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Chai Tea Latte

  • 15m
  • Easy
  • Portions: 1
  • 2 Ingredients

Infuse your Wunda with Chai tea in this simple recipe - flavoured with Indian spices to soothe your senses...

Nutrition Facts

Per serving
See All Nutrition Facts
  • Energy
    87 kcal
  • Protein
    5 g
  • Carbohydrate
    6 g
  • Fat
    4 g
  • Energy
    87kcal
  • Protein
    5g
  • Sodium
    205mg
  • Carbohydrate
    6g
  • of which: sugars
    6g
  • Fibre
    5g
  • Fat
    4g

Ingredients

Portions: 1
  • 250ml Wunda Original
  • 1 Chai tea bag

Steps

1. Heat

2m

Heat the WUNDA® Original in a saucepan.

2. Infuse

10m

Add the tea bag, boil and let stand for 10 minutes off the heat.

3. Froth

3m

Pour the WUNDA into a jug and froth with an electric milk frother, a whisk or use a French press to create a rich, dense foam. Pour into your cup and enjoy!